Order your Easter Colomba now before we sell out! We will start fulfilling orders and making our colombe on Monday, 8 March.
Our chocolate colomba has a rich chocolate flake and cocoa filling that makes it a delicious but not overly cloying dessert. Thanks to the use of high-quality cocoa and chocolate, our chocolate colomba is an elegant, sweet treat, especially when paired well.
A product made entirely by hand
We only use fresh ingredients of the highest quality, which our master pastry chef turns into exquisite hand-made goods that are unique in both flavour and appearance.
Shelf-life: 25 days – in production from the end of February, with deliveries commencing on 5 March 2020.
If you would like to reserve one, write to firstname.lastname@example.org.
Our pastry chef recommends…
For maximum enjoyment, place your colomba near a heat source for 10 to 15 minutes. For extra special occasions, serve your chocolate colomba with a sweet passito wine or a liqueur wine made from red grapes. Enjoy a slice with a glass of dark rum after a meal.
Product weight: 1kg – Size of package: 24×30cm, h x 16cm
Store in a cool, dry place, away from light.
Once opened, consume within two days.
Avoid consuming the product close to its expiration date.
HAND-MADE PRODUCT FREE FROM PRESERVATIVES.