Order your Easter Colomba now before we sell out! We will start fulfilling orders and making our colombe on Monday, 8 March.
The traditional Easter colomba is an inevitable addition to most Easter tables in Italy, and we recommend trying out this new recipe containing citrus fruits and white chocolate. A soft and fragrant cake to be enjoyed with family, friends, or whenever you like!
A product made entirely by hand
We only use fresh ingredients of the highest quality, which our master pastry chef turns into exquisite hand-made goods that are unique in both flavour and appearance.
Shelf-life: 40 days – in production from end of February, deliveries commence on 5 March 2020
If you would like to reserve one, write to firstname.lastname@example.org.
Our pastry chef recommends…
For maximum enjoyment, place your colomba near a heat source for 10 to 15 minutes. For special occasions, enjoy this colomba with a sweet wine or a white-wine passito. Try it with a Moscato di Trani Dolce Naturale.
Product weight: 1kg – Size of package: 24×30cm, h x 16cm
Store in a cool, dry place, away from light.
Once opened, consume within two days.
Avoid consuming the product close to its expiration date.
HAND-MADE PRODUCT FREE FROM PRESERVATIVES.